Some of my most recent features, food and drink, culture, and service journalism has appeared in:
The New York Times: Smarter Living
- How to Move as a Couple
- Why You Should Hire a Financial Planner
- How to Cope with Seasonal Affective Disorder
- Fine Dining on a Budget
- How to Get Reservations at Hot Restaurants
- Food Labels: Which Terms to Ignore and Which to Watch For
- How to Disclose a Disability at Work
My journalism, narrative, and personal essay work has also appeared at Ghost City Review, Ploughshares.com, Punchnel’s, Entropy Mag, Salon.com, Thoughtcatalog.com, XOJane.com, Greatist.com, The Manifest-Station, Connotation Press, Limn Literary & Arts Journal, Minerva Rising, Slice of Life, Breath & Shadow, the Rampalian, Wordgathering, Auxiliary Magazine, The Pitkin Review, The Communicator, Buzzworthy, and many others.
I am also the author of Buffalo Steel, (Black Rose Writing, 2013) and Biography of a Body, forthcoming from Unsolicited Press in January 2021. That book is available for preorder now.
Excerpts of my work also appear in the Robocup Press 2013 annual compendium and Lessons From My Parents, a collection of essays from Familius Press.